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Through Heather's Looking Glass

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Disney Fantasy: Palo Dinner

June 14, 2013 | Disney, food, Travel

I cut part 4 short because I wanted Palo dinner to have it’s own post.

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I am glad I am writing this one after dinner, or I would be dying to eat all of the delicious food! If you have been on a Disney cruise and have not dined at Palo you are missing out on a great experience. I can’t believe we waited this long to do it!

We checked in and waited in the waiting area for only about 3-4 minutes, when Ivan, the server we had for Palo brunch appeared! I was so happy we had him again, it felt more comfortable since we had already seen him before and he knew what we liked.

We had a great table facing outward towards the ocean, it was nice and cozy. Just like at brunch, I loved how we didn’t feel rushed at all. We ordered our drinks and enjoyed the view while Ivan brought us some antipasti (I have no idea why I don’t have photos of this!) Ivan did a great job of explaining everything, and I tried some things I have never had before.

Ivan also did a great job of explaining everything on the menu to us. After appetizers we were also brought a lemon sorbet palate cleanser.

Bobby ordered some kind of shrimp

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Veal

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tuna

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I had white bean soup (not pictured) and  Beef tenderloin. I can only speak for what I ordered, but the soup and beef were both excellent! There were two sauces for the beef and I liked them both, so delicious!

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Of course soufflé with vanilla gelato and chocolate and vanilla sauce. Holy yum. So rich but so delicious.

palosouffle

Ivan prepared mine for me. It was amazing. I am so glad I left room for this dessert. My hands down favorite of the whole week.

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Again, we were never rushed, and loved how our waiter only had one maybe two other tables so we got taken care of very well. We will definitely be back!

Here are a few things to remember about Palo:

– Palo is an adults only restaurant. That’s why God made kid’s clubs. Smile

-Reservations for Palo can be made online for cruise guests:   Concierge Guests: 120 days in advance
Platinum Castaways: 120 days in advance
Gold Castaways: 105 days in advance
Silver Castaways: 90 days in advance
First Time Cruiser: 75 days in advance

-It costs a little extra to eat at Palo, but SO worth it! Brunch and dinner are both $20* per person.

(*price has since gone up to $30 per person but still worth it!)

– There is a dress code to dine at Palo. We like to dress up anyway so it was no problem, but make sure you pack something appropriate if you plan to dine here!

-Palo holds back some reservations on the boat for when you embark, so if you couldn’t get a reservation online be sure to visit Palo asap to try to snag a reservation once you get on the ship.

QOTD: Are you more likely to try a food you have never liked before at home or at a restaurant, like me?

*I would love to get you a cruise quote! Email heather@travelwiththemagic.com for details

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  1. Jan @ Sprouts n Squats says

    June 14, 2013 at 3:00 am

    That dessert looks incredible!

    With the food trial thing it depends how confident I feel with making it. If it seems complex I’m more likely to have it first at a restaurant.

  2. Linz @ Itz Linz says

    June 14, 2013 at 5:36 am

    i’m more likely to try it at a restaurant…. chances are, if i don’t like it i wouldn’t buy it for home, but if itz available at a restaurant then maybe!

  3. Jen says

    June 14, 2013 at 5:37 am

    That looks fantastic! And the price is very reasonable for the quality of food you’re getting. Maybe one of these days I can convince the hubby to do a Disney cruise 🙂

  4. Lauren says

    June 14, 2013 at 6:53 am

    Looks delicious!! I will definitely try this restaurant whenever I get the chance to go on a Disney cruise!

  5. Michelle says

    June 14, 2013 at 5:57 am

    $20 sounds like a great deal to me and when you mentioned it’s adults only–that sealed the deal. This is definitely going to be a must do when we take a Disney cruise!

    • Heather says

      June 19, 2013 at 6:50 am

      yes! and I would totally pay more, too!

  6. Jennifer F says

    June 14, 2013 at 7:11 am

    LOL, I quickly read your title to say “Paleo” . . . . lots of it was . . . well, maybe not the desserts! Looks like you had a fabulous, fancy time!

    • Heather says

      June 19, 2013 at 6:50 am

      LOL!!!

  7. Kat says

    June 14, 2013 at 7:11 am

    Disney does a GREAT job working around food preferences! Kris was able to get gluten free goodies at Be our Guest!

  8. Jen says

    June 14, 2013 at 8:53 am

    Omg that white sauce that goes on that dessert is the BEST thing ever. Yum.

  9. Kelly @ Cupcake Kelly's says

    June 14, 2013 at 9:18 am

    This looks amazing!

  10. Laura @ Mommy Run Fast says

    June 14, 2013 at 10:53 am

    Ohmygoodness, that looks incredible!!

  11. Kristina @ Blog About Running says

    June 14, 2013 at 10:56 am

    I love specialty restaurants on cruise ships! That dinner looks delicious 🙂 Since my better half works for Royal Caribbean we go on their ships and always book a dinner at Chops, their steakhouse. It’s $30/person and well worth every penny! I know I should order their petite filet mignon but always go with the full filet because it’s so mouthwateringly good – and the price is the same no matter what haha.

    • Heather says

      June 19, 2013 at 6:49 am

      that sounds lovely!

  12. Pavement Runner says

    June 14, 2013 at 4:46 pm

    WTH??? How can you post amazing awesome photos like that. It looks so freakin good that I almost grabbed my screen and tried to eat it.

    I WANT TO EAT THERE NOW!

    • Heather says

      June 19, 2013 at 6:49 am

      I can book a cruise for you 🙂

  13. Britt @ BrittsRunningStyle says

    June 14, 2013 at 8:52 pm

    All of those dishes look so yummy. I definitely try foods that are new to me when I’m out, but not usually at home. I figure the chef knows how to prepare and pair flavors to make it delicious!

    • Heather says

      June 19, 2013 at 6:48 am

      exactly!

Trackbacks

  1. runningwithsass says:
    June 14, 2013 at 1:46 am

    Disney Fantasy: Palo Dinner…

    I cut part 4 short because I wanted Palo dinner to have it’s own post. I am glad I am writing this one…

  2. Disney Fantasy Part 5: April 2013 | Through Heather's Looking Glass says:
    June 21, 2013 at 2:20 am

    […] last trip entry was our delicious dinner at Palo. The next day was Cozumel day! We knew exactly where we were heading, our favorite spot: Paradise […]

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I am Heather Montgomery, a 30 something southern girl living in Knoxville, Tennessee with my husband Bobby, 10-year-old daughter Emma Kate, and our goldendoodles Dolly and Luna. I’m just a regular girl who likes to workout, travel, hang with my family, text, and eat chips and queso. Be sure to check out my “about me” page for more info!
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